Oak-Aged Wine: Aged 3 months in a stainless steel tank.
Origin: Valle de Guadalupe
Organoleptic Tasting:
Sight: Pale golden yellow with straw highlights. Clean and bright.
Smell: Subtle nose with predominant stone fruit aromas like peach, mango, and loquat. When shaken, notes of green apple, honeycomb, and chamomile emerge.
Taste: A fresh and broad wine that expresses all its fruity notes when tasted. It has a long-lasting finish.
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